Sirloin steak

Detailed information about the ingredient sirloin steak.

USDA Information

Long Description Beef, top sirloin, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
Valid Measurements
  • steak (yield from 1 raw steak weighing 624g)
  • oz

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 230.0 50% of calories from fat
% Daily Value*
Total Fat 13.0g20%
 Saturated Fat 5.0g25%
 Trans Fat 0g
Cholesterol 67mg22%
Sodium 57mg2%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 27.0g54%
Vitamin A 0%  Vitamin C 0%
Calcium 2%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain sirloin steak

There are 89 recipes that contain this ingredient.

Recipe Bite

Acquiring Some Taste

by Mark R. Vogel Mark R. Vogel

James Bond enjoys vodka martinis, quail eggs, Bollinger Champagne and Beluga caviar. A man after my own heart. An ardent connoisseur, he can...

read more...

Jennybjune

Member Review

***

Canadian Cipate (C-Pout)

Haven't made this one yet, but ma belle-soeur (my sister-in-law) makes an outstanding cipate every Christmas Eve. I think you'll need more than one 9 inch pie crust for all the layers.

Reviewed by Jennybjune

Cranberry, Apple and Pear Sauce recipe
Recipe Photo
Recipe Photo