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Detailed information about the ingredient pork sausage.
| Long Description | Sausage, Italian, pork, cooked |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 27.0g | 42% |
| Saturated Fat 10.0g | 48% |
| Trans Fat 0g | |
| Cholesterol 57mg | 19% |
| Sodium 1207mg | 50% |
| Total Carbohydrate 4.0g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.0g | |
| Protein 19.0g | 38% |
| Vitamin A | 1% | Vitamin C | 0% | |
| Calcium | 2% | Iron | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 100 recipes that contain this ingredient.
Like many chefs, I enjoy growing my own herbs and vegetables. It's one of the many activities that I love about spring and summer. My garden consists of certain staples, a cast of regulars that I would ...
if u add some rasins it gives it a rather wierd taste but its a nyc taste ooooooooooo lollol