Pork sausage

Detailed information about the ingredient pork sausage.

USDA Information

Long Description Sausage, Italian, pork, cooked
Valid Measurements
  • link, 4/lb
  • link, 5/lb

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 344.0 71% of calories from fat
% Daily Value*
Total Fat 27.0g42%
 Saturated Fat 10.0g48%
 Trans Fat 0g
Cholesterol 57mg19%
Sodium 1207mg50%
Total Carbohydrate 4.0g1%
 Dietary Fiber 0.0g0%
 Sugars 1.0g
Protein 19.0g38%
Vitamin A 1%  Vitamin C 0%
Calcium 2%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain pork sausage

There are 100 recipes that contain this ingredient.

Recipe Bite

Christmas - Stocking Stuffers You Can Indulge In

by Josh Khan

We all know the Christmas morning routine. The parents get as much sleep as they can because they’re parents while the kids are up bright and early at about 6 a.m....

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mogarraz

Member Review

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Sausage And Peppers

I cooked sweet (not hot) sausage thoroughly. Completely drained off all the grease, then I added the olive oil and peppers. I added the onions later since they don't take as long to cook. I used some leftover spaghetti sauce I had instead of tomato paste. I didn't add fennel seeds since I didn't have any. Even though I played with the recipe, it was absolutely delicious. I think it's an easy recipe that will accept lots of variations according to your taste and what ingredients you have on hand. The wine is a must!

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