Apple

Detailed information about the ingredient apple.

USDA Information

Long Description	Apples, raw, without skin
Valid Measurements	cup slices medium (2-3/4" dia) (approx 3 per lb)

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 48.0 2% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 13.0g	4%
Dietary Fiber 1.0g	5%
Sugars 10.0g
Protein 0.0g	1%

Vitamin A	1%		Vitamin C	7%
Calcium	1%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain apple

There are 492 recipes that contain this ingredient.

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Recipe Bite

Holiday Dip Showmanship

by Recipe Help Center

Tips for presenting a holiday dip with class....

Member Review

An Absolutely Perfect Roast Goose!

I used this recipe on Christmas and it was the first time I made a goose. I used a 10 lb goose & the cooking method was terrific. I pricked the goose all over & then boiled it briefly, for about a minute. I stuffed the bird with aromatics (apple, onion, celery) and then roasted it. The skin was not greasy at all. I didn't use the stuffing recipe reccomended in this recipe, but of all the cooking methods I read online, this appeared to be the best. I plan on using it again. The key is to have a roasting rack that is high off the bottom of the pan.

Reviewed by gooseboy