Easy Fudge

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 795 calories per serving view nutrition facts
# of servings this recipe makes 24 squares suggest servings
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Ingredients

6 tablespoons margarine
3 1/2 cups powdered sugar
1/2 cup cocoa powder
1 teaspoon vanilla extract
1/4 cup soy milk
1 cup nuts chopped, optional

Directions

Lightly grease a 5 x 9 inch loaf pan using a little of the margarine.

Place the remaining margarine, sugar, cocoa, vanilla and soy milk in a heatproof mixing bowl or the upper part of a double boiler.

Place the bowl or boiler over simmering water and stir until smooth.

Add the nuts if desired.

Pour the mixture quickly into the prepared pan.

Chill thoroughly and cut into squares.

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Nutrition Facts

Serving Size 187g
Amount per Serving
Calories 795 41% of calories from fat
% Daily Value*
Total Fat 36.0g56%
 Saturated Fat 6.0g30%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 240mg10%
Total Carbohydrate 120.0g40%
 Dietary Fiber 7.0g27%
 Sugars 103.0g
Protein 8.0g17%
Vitamin A 16%  Vitamin C 0%
Calcium 7%  Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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