Mini Pizza

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Yield

1

servings

Prep

20

min

Cook

10

min

Ready

30

min

Trans-fat Free
 
Metric measurements

Ingredients

1pound ground beef
1pound sausage
1pound velveeta cheese
1dash oregano *
2tablespoons ketchup
4 worcestershire sauce *
1x french bread *
* not incl. in nutrient facts

Directions

Brown meat, then add the other ingredients.

Put a spoonful on mini French bread and freeze for later use.

Bake at 350℉ (180℃) for 8 to 10 minutes.

First published: last updated: 2015-01-30

 

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Nutrition Facts

Serving Size 1392g (49.1 oz)
Amount per Serving
Calories 405967% of calories from fat
 % Daily Value *
Total Fat 301g 463%
Saturated Fat 134g 672%
Trans Fat 0g
Cholesterol 1135mg 378%
Sodium 10917mg 455%
Total Carbohydrate 17g 17%
Dietary Fiber 0g 0%
Sugars g
Protein 544g
Vitamin A 110% Vitamin C 14%
Calcium 230% Iron 105%
* based on a 2,000 calorie diet How is this calculated?
 
 
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