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Recipe

 

Yield

1 serving

Prep

10 min

Cook

5 min

Ready

20 min
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sugar-Free

Ingredients

Amount Measure Ingredient Features
1 x rice
cooked
* Camera
1 x curry powder
* Camera
1 x spinach
frozen
* Camera
1 can chickpeas (garbanzo beans)
* Camera
1 x raisins, seedless
* Camera

Ingredients

Amount Measure Ingredient Features
1 x rice
cooked
* Camera
1 x curry powder
* Camera
1 x spinach
frozen
* Camera
1 can chickpeas (garbanzo beans)
* Camera
1 x raisins, seedless
* Camera

Directions

Fill a Tupperware container halfway with cooked rice, and use frozen peas (straight out of the bag) to fill it the rest of the way.

Sprinkle curry powder on top.

Take to work, and nuke it at lunch.

Add some frozen spinach, some canned garbanzos, and some raisins (especially golden raisins).



* not incl. in nutrient facts Arrow up button

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