Warm Blue Cheese Dip

75 minutes Prep: 15 minutes Cook: 60 minutes

71 calories per serving view nutrition facts

16 servings suggest servings

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Ingredients

7	each	bacon slices	chopped
2	each	garlic cloves	minced
8	ounces	cream cheese	room temperature
1/4	cup	cream, half and half
3	ounces	blue cheese	chopped
2	tablespoons	chives	fresh, chopped
2	tablespoons	almonds	smoked, chopped

Directions

Chop bacon and cook in skillet until almost crisp.

Drain excess fat from skillet, add minced garlic and cook until bacon is crisp.

Preheat oven to 350 degrees F.

Using electric mixer, beat cream cheese until smooth and blend in Half and Half.

Mix bacon mixture with blue cheese and chives.

Put into a 2 cup ovenproof baking dish, cover with foil, and bake about 45 minutes.

Sprinkle with chopped smoked almonds and serve with crackers, bread and/or vegetables.

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Nutrition Facts

Serving Size 24g

Amount per Serving

Calories 71 85% of calories from fat

	% Daily Value*
Total Fat 7.0g	10%
Saturated Fat 4.0g	20%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 87mg	4%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 2.0g	4%

Vitamin A	5%		Vitamin C	1%
Calcium	4%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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