Traditional Cranberry Sauce

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 40 minutes
Calories Per Serving and Nutrition Information 78 calories per serving view nutrition facts
# of servings this recipe makes 6 1/2 cups suggest servings
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Ingredients

1 1/2 pounds cranberries
2 cups maple sugar
1 1/2 cups birch sap

Directions

Place all ingredients into a saucepan and bring to a boil.

Reduce heat and simmer for 25 to 30 minutes.

Cool and serve.

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Nutrition Facts

Serving Size 170g
Amount per Serving
Calories 78 3% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 3mg0%
Total Carbohydrate 21.0g7%
 Dietary Fiber 8.0g31%
 Sugars 7.0g
Protein 1.0g1%
Vitamin A 2%  Vitamin C 38%
Calcium 1%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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