Swedish Limpa Rye Bread

1 hours Prep: 10 minutes Cook: 1 hours

422 calories per serving view nutrition facts

1 loaf suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	cup	water
1 1/2	teaspoons	anise extract
2	tablespoons	molasses
1	tablespoon	applesauce
3 1/2	tablespoons	sugar
1 1/2	teaspoons	salt
2 1/2	teaspoons	orange zest	grated
1/2	teaspoon	fennel seeds
2	cups	bread flour
1	cup	rye flour
1/2	teaspoon	lecithin
1 1/2	tablespoons	gluten flour
2 1/2	teaspoons	yeast, active dry

Directions

Put ingredients into bread machine and press "Start".

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 184g

Amount per Serving

Calories 422 4% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 894mg	37%
Total Carbohydrate 90.0g	30%
Dietary Fiber 6.0g	25%
Sugars 17.0g
Protein 11.0g	23%

Vitamin A	0%		Vitamin C	4%
Calcium	5%		Iron	25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to patries

Last Recipes Viewed

Recipe Bite

Cilantro

by Laurie

General:Cilantro is the leaf of the young coriander plant, Coriandrum sativum, an herb in the parsley family, similar to anise....

Member Review

Arroz Con Pollo

I used mixed veggies instead of just peas and used capers in lieu of some salt. The rice & chix were finished before all the broth was absorbed. I'll try less broth next time. Great flavors!

Reviewed by thisway