Spicy Christmas Ornaments

3 days Prep: 30 minutes Cook: 0 minutes

105 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1	cup	applesauce
4	ounces	cinnamon	ground
1	ounce	cloves	ground
1	ounce	nutmeg	ground
1	ounce	ginger	ground

Directions

Combine everything and blend with your hands until dough is smooth.

Add more applesauce if necessary.

Divide dough into quarters.

Sprinkle counter with cinnamon and roll out portion of dough to 1/4" thick.

Cut with cookie cutters and transfer to cookie sheet.

Pierce with skewer to form hole for hanging.

Turn ornaments every 12 hours and examine until they are dry.

This takes 3 to 5 days.

When the ornaments lose their scent, dab on oil of cinnamon.

Note: Roll out dough on aluminum foil and move the foil onto the cookie sheet.

It will help the ornaments keep their shape.

Note: You can alter the amounts as long as you use about 7 oz ground spices to 1 c applesauce.

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Nutrition Facts

Serving Size 69g

Amount per Serving

Calories 105 28% of calories from fat

	% Daily Value*
Total Fat 3.0g	5%
Saturated Fat 2.0g	8%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 18mg	1%
Total Carbohydrate 25.0g	8%
Dietary Fiber 13.0g	53%
Sugars 2.0g
Protein 1.0g	3%

Vitamin A	2%		Vitamin C	30%
Calcium	27%		Iron	43%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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