Southwest Guacamole

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 427 calories per serving view nutrition facts
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Ingredients

5 each avocados ripe, peeled, pitted
4 each garlic cloves finely chopped
1 cup tomato chopped
1/4 cup lime juice
1/2 teaspoon salt

Directions

Mash avocados in a medium bowl until slightly lumpy.

Stir in remaining ingredients.

Cover and refrigerate 1 hour.

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Nutrition Facts

Serving Size 321g
Amount per Serving
Calories 427 78% of calories from fat
% Daily Value*
Total Fat 37.0g57%
 Saturated Fat 5.0g27%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 316mg13%
Total Carbohydrate 27.0g9%
 Dietary Fiber 18.0g71%
 Sugars 3.0g
Protein 6.0g12%
Vitamin A 15%  Vitamin C 64%
Calcium 5%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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