Slow Cooker Chicken

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Let the aroma of this tantalizing dish fill your kitchen by using this easy to follow crockpot recipe.

Time to Prepare this Recipe 9 hours Prep: 1 hours Cook: 8 hours
Calories Per Serving and Nutrition Information 75 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 each hen
1 x salt and black pepper
1 x chicken fat
1 x olive oil
2 each celery stalks, sliced thick
3 each turnip quartered
1/2 each onion thickly chopped
2 each carrots sliced thick
1 x sugar
1 x sage
1 x tarragon
2 cups chicken broth
1 cup vermouth dry
1 x red pepper flakes dried
2 each tomatoes quartered

Directions

Rub salt and pepper all over and in the hen. Put chicken fat with a little olive oil and butter in heavy skillet. Brown hen whole on all sides. Be sure all is brown. Take out and put in grease celery, turnips, onion and carrots. Fry 5-8 mins. Put in bottom of slow-cooker set to high. Add a little sugar, sage, tarragon. Rinse out iron skillet with water. Add to the slow cooker. Add chicken broth and dry vermouth. Put browned hen in. Sprinkle with dried red pepper flakes. Place around and in hen the turnips and tomatoes. Turn pot to low and let cook all day.

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Nutrition Facts

Serving Size 246g
Amount per Serving
Calories 75 20% of calories from fat
% Daily Value*
Total Fat 2.0g3%
 Saturated Fat 0.0g2%
 Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 212mg9%
Total Carbohydrate 11.0g4%
 Dietary Fiber 2.0g9%
 Sugars 6.0g
Protein 4.0g8%
Vitamin A 115%  Vitamin C 19%
Calcium 3%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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