Savannah Ice Cream Cake

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 2 hours Prep: 30 minutes
Calories Per Serving and Nutrition Information 66 calories per serving view nutrition facts
suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

1 pint strawberry ice cream
1 pint chocolate ice cream
1 pint ice cream orange
3 layers cake coconut
1 pint heavy whipping cream
1/4 cup powdered sugar
1/2 teaspoon vanilla extract
1/2 cup chocolate glaze

Directions

Line 3 layer-cake pans with foil.

Spread each with one flavor of softened ice cream.

Cover with foil and freeze.

When frozen, remove ice cream from pans.

Put together in alternate layers with cake.

Cover with heavy cream that has been whipped with confectioners' sugar added slowly until soft peaks form.

Add vanilla.

Drizzle Chocolate Glaze around the outside edge of cake so that a little of the glaze falls down the sides.

Serve at once or keep cake and ice cream frozen until just before serving and then ice with whipped cream icing and Chocolate Glaze.

  • Add this recipe to your cookbook
  • Add this recipe to your menu

Add your comment

Email Address

(optional)

(optional)



characters left


58ce48c18bcf635f3f7ebd33148af2df853a19e4
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 8g
Amount per Serving
Calories 66 27% of calories from fat
% Daily Value*
Total Fat 2.0g3%
 Saturated Fat 1.0g6%
 Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 15mg1%
Total Carbohydrate 12.0g4%
 Dietary Fiber 0.0g1%
 Sugars 11.0g
Protein 1.0g1%
Vitamin A 2%  Vitamin C 0%
Calcium 2%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Beauty is in the Taste Buds of the Beholder

by Mark R. Vogel Mark R. Vogel

We have all been told that it is inner beauty, not outer beauty that counts. "Do not judge a book by its cover" asserts the...

read more...

Sherian

Member Review

*****

Baileys Irish Cream Truffles

My whole family loves these.

Reviewed by Sherian

Broccoli And Goat Cheese Soufflé recipe
Recipe Photo
Recipe Photo