You must be logged in to access this feature.

Don't worry, it's quite painless. :)

Ranch Style Taco Salad

Add a new look to your dinner with this salad made with corn chips, avocados and catalina salad dressing.

Be the first to add a photo of this recipe!

Watch related videos

⁽²⁾

30 minutes Prep: 20 minutes Cook: 10 minutes

478 calories per serving view nutrition facts

8 servings suggest servings

Ingredients

1	head	lettuce
1	each	onion
1	pound	beans, ranch style
1	pk	corn chips
2	each	avocados
2	each	tomatoes
1	pound	cheddar cheese
1	bottle	salad dressing, catalina
1	pound	beef	ground
2	tablespoons	lemon juice

Directions

Saute ground beef, drain well and set aside to cool. Tear lettuce into pieces. Dice tomatoes and onion. Grate cheese. Drain beans. Break corn chips into smaller pieces. Chop avocado and sprinkle with lemon juice, lightly tossing to coat.

Toss together all ingredients except corn chips. Top with chips just before serving.

Reviews

This is THE BEST Taco Salad I have had!
over 6 years ago

The best Taco Salad I've had so far!
over 8 years ago

0 links

post a link

0 comments

post a comment

Loading related videos (if any)

Rate this Recipe

Not a member? You can still rate this recipe!

-1

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Last Recipes Viewed

Recipe Bite

Caraway_Seed

by Laurie

General:Caraway Seed is actually the fruit of a biennial herb in the parsley family, known as Carum carvi. The seed is about 1/5-inch long and tapered at the ends. The hard seed shells have five pale ridges....

Member Review

Red Thai Curry Green beans, Sweet potatoes and Tofu

Tofu is one of my favorite food, rich in protein and no need to worry about calories or fat, this Thai curry tofu recipe is excellent, sweet potatoes, green beans are also my favorite vegetables too, with the creamy coconut milk and red curry paste, it is so delicious, I shared this recipe with several friends, they all love them.

Reviewed by happyzhangbo