Original Bisquick Dumplings

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Saved in 26 recipe boxes and 6 cookbooks
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The original Bisquick Dumpling recipes and directions from the box.

 
  
. Prep
5 min.
Cook
10 min.
Ready In
10 min.
4 servings
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 
Metric measurements

Ingredients

2cups biscuit baking mix (bisquick) *
2/3cup milkVideo
* not incl. in nutrient facts

Directions

Dumplings: Mix 2 cups Bisquick and 2/3 cup milk until soft dough forms.

Drop dough by spoonfuls onto stew (do not drop directly into liquid). Cook uncovered over low heat 10 minutes. Cover and cook 10 minutes longer. Depending on where you live, you may need to add more liquid.

Tip:

The secret is... DO NOT OVER MIX! and let them set for a few minutes, so they rise.

First published: last updated: 2014-07-11

 
 
 
 
5 stars - based on 22 ratings, best: 5, worst: 0, reviews: 3

Reviews


Reviewed: 8 months ago

(0)

Reviewed: over 2 years ago

+2
anonymous

Reviewed: almost 3 years ago

THIS BASIC RECIPE NO LONGER IS ON THE BISQUICK BOX. IT SHOULD BE!!!
IT'S EASY & MAKES THE BEST DROP DUMPLINGS AROUND. IT'S EASY TO ADJUST THE SIZE OF THE RECIPE WITH ITS 3/1 RATIO AND CAN BE USED IN A MULTITUDE OF WAYS. ONE OF MY FAMILIES FAVORITES.

(0)
+33

Post your own review

19 comments

you want fast bisquick dumplins? lol use the biscut packages you buy individually, they are 2 cups pre measured..you can get them in various flavors, and all you do is change the 2/3 cup of milk to water...been using them a year everyone loves them

janet young
austin tx. over 4 years ago

These are the dumplings I grew up with. Now, my grandchildren eat them, They are the best. This recipe also works as the cobbler top for berry cobblers

pam
indiana over 3 years ago

I have used this recipe for 20+ years in stew and chicken and dumplings. This is how I vary it.
quarter 2 Tbls butter
1/4-1/2 sea salt
1 tsp parsley
mix dumpling recipe and add the above items and let set for about 10 minutes.
enjoy

Dawn
MI over 3 years ago

For the gluten free version of bisquick, you need more milk - maybe a cup to 1.25 cups. It's great by the way. So happy it exists.

anonymous
Atlanta, United States over 3 years ago

I am amazed when people think that dough balls are dumplings! Bisquick makes wonderful, fluffy dumplings that my husband and kids love. It also makes a lovely shortcake to serve with strawberries!

anonymous
about 2 years ago

A few years ago I started adding a couple of stalks of celery to my chicken and dumplings. It adds a little flavor and color.

anonymous
Perryville, United States about 2 years ago

I love bisquick went to make some dumplings no recipe on the box?? what happened. anyway looked on here I got it. Thanks again. been with bisquick a long time.. :)

anonymous
almost 2 years ago

In seventh grade in home economics class our spelling word was biscuit. I spelled it Bisquick. I got it wrong. I still use Bisquick and will never get it wrong by using it. I am 64 years young!!!

anonymous
Hamilton, United States over 1 year ago

Put the DUMPLING RECIPE Back on the box... Its the best!!!!! Then explain how one can take a can of broth, soup etc. Great for working moms quick and sooooooo easy. Mom feels like she put an effort and the THE LOVE!!!! and its so good !!!!!

anonymous
Phoenix, United States over 1 year ago

Put the DUMPLING RECIPE Back on the box... Its the best!!!!! Then explain how one can take a can of broth, soup etc. Great for working moms quick and sooooooo easy. Mom feels like she put an effort and the THE LOVE!!!! and its so good !!!!!

anonymous
Phoenix, United States over 1 year ago

Hear your customers, the ones that keep you in business Hello...Put the DUMPLING RECIPE Back on the box! It doesn't take up that much space.

anonymous
Rosedale, United States about 1 year ago

Put the dumpling recipe back on the box. Lost w/o it.

Frankie
Columbia Falls, MT

anonymous
Kalispell, United States about 1 year ago

Please put the recipe back on the box. Thank you. Maureen in Pennsylvania,USA

anonymous
Monroeton, United States 12 months ago

this same recipe IS on the side of box.

anonymous
Inglewood, United States 12 months ago

Put the receipe back on the box !!!

anonymous
Kyle, United States 10 months ago

I guess they don't care what the customer feels. we want the dumpling receipe back on box.

anonymous
Vancouver, United States 7 months ago

Sure glad I have a computer. If not I would have been in big trouble. Guess I would have been out tomorrow and buying it. But what about the people who dont have a pc. Think about it, put it back on the box and REMEMBER WITHOUT US sales would drop.

shirley
brockville,ontario 6 months ago

I cannot believe the recipe isn't on the box any longer! Bisquick/Betty Crocker has lost its mind.

Tlaguna
California

anonymous
Anaheim, United States 3 months ago

Need the recipe back on the box please

anonymous
Grand Rapids, United States about 1 month ago
 
 

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Nutrition Facts

Serving Size 41g (1.4 oz)
Amount per Serving
Calories 2036% of calories from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 17mg 1%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 0%
* based on a 2,000 calorie diet How is this calculated?