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30 servings
suggest servings
| 2 | quarts | apple cider | sweet |
| 2 | cups | orange juice | |
| 1 | cup | lemon juice | |
| 4 | cups | pineapple juice | |
| 1 | x | sugar | to taste |
| 1 | each | cinnamon stick | |
| 1 | teaspoon | cloves | whole |
Combine apple cider, orange juice, lemon juice, pineapple juice and sugar in stainless steel percolator.
Place cinnamon and cloves in percolator basket; perk 18-20 minutes.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Total Carbohydrate 7.0g | 2% |
| Dietary Fiber 0.0g | 1% |
| Sugars 4.0g | |
| Protein 0.0g | 1% |
| Vitamin A | 0% | Vitamin C | 40% | |
| Calcium | 1% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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In Australia measuring cups are of a slightly different size than their North American counterparts. Here is a handy chart to help convert....
We made this recipe today, and we went to a kitchen store to buy the pastry bags, and they were really helpful, the stuffing of the eggs were just beautiful and tasty, and these deviled eggs were pretty handy, it is a wonderful recipe for a snack of the party.
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