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No-Bake Rum-Raisin Balls

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No-Bake Rum-Raisin Balls

 

Yield

1 dozen

Prep

30 min

Cook

0 min

Ready

25 hrs
Trans-fat Free, High Fiber, Low Sodium

Ingredients

Amount Measure Ingredient Features
cup dark rum
*
cup rolled oats
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2 cups powdered sugar
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3 tablespoons cocoa powder
unsweetened
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cup walnuts
toasted, chopped
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cup raisins, seedless
golden
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cup coconut
shredded
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¼ teaspoon nutmeg
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¼ teaspoon cinnamon
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cup butter
melted, cooled
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3 tablespoons sugar
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Ingredients

Amount Measure Ingredient Features
79 ml dark rum
*
79 ml rolled oats
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473 ml powdered sugar
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45 ml cocoa powder
unsweetened
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158 ml walnuts
toasted, chopped
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158 ml raisins, seedless
golden
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158 ml coconut
shredded
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1.3 ml nutmeg
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1.3 ml cinnamon
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79 ml butter
melted, cooled
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45 ml sugar
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Directions

Combine rum and oats; cover and set aside one hour.

Add all remaining ingredients except granulated sugar.

Cover and refrigerate 1 hour.

Roll teaspoons of the mixture into 1-inch balls.

Roll balls in sugar, coating generously.

Store in airtight container 24 hours before serving.

Store airtight at room temp 10 days, freeze for 3 months.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 150g (5.3 oz)
Amount per Serving
Calories 69642% from fat
 % Daily Value *
Total Fat 32g 50%
Saturated Fat 14g 68%
Trans Fat 0g
Cholesterol 41mg 14%
Sodium 115mg 5%
Total Carbohydrate 34g 34%
Dietary Fiber 6g 23%
Sugars g
Protein 18g
Vitamin A 10% Vitamin C 2%
Calcium 4% Iron 14%
* based on a 2,000 calorie diet How is this calculated?
 

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