No Bake Peach Pie

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40 minutes Prep: 10 minutes Cook: 30 minutes
176 calories per serving view nutrition facts
8 servings suggest servings

Ingredients

Crust
1 1/2cups almonds
1 1/4cups dates pitted
Filling
6cups peaches sliced
1tablespoon maple syrup
1/4teaspoon almond extract
2tablespoons coconut shredded

Directions

CRUST: Grind the almonds and set aside.

Grind the dates to form a paste.

Add the ground almonds and form a ball. Press into an 8" pie plate.

Refrigerate until ready to fill.

FILLING: Toss the peaches with the maple syrup and almond extract.

Spoon into the pie crust and sprinkle with the shredded coconut.

Serve.

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