Mud Pie

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 120 minutes Prep: 15 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 101 calories per serving view nutrition facts
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

25 each chocolate wafer cookies
1/4 cup butter
1/2 gallon coffee ice cream slightly softened
1/4 cup chocolate fudge topping
1 x whipped cream
1 x almonds toasted, sliced

Directions

Combine cookie crumbs and butter in medium bowl, using a fork to cut in butter.

Press firmly over bottom and sides of 9 inch pie plate and chill.

Soften ice cream slightly in a chilled bowl, just enough to spread.

Spoon into chilled crust, smoothing surface.

Freeze until firm.

Drizzle fudge topping over pie and freeze.

To serve: Top with whipped cream and sliced almonds.

Add your comment

Email Address

(optional)

(optional)



characters left


Cddd4d73ad4ba90b0b7b82ada17f94e0fa82009b
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 14g
Amount per Serving
Calories 101 103% of calories from fat
% Daily Value*
Total Fat 12.0g18%
 Saturated Fat 7.0g36%
 Trans Fat 0.0g
Cholesterol 31mg10%
Sodium 82mg3%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 0.0g0%
Vitamin A 7%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Devilishly Good Food

by Mark R. Vogel Mark R. Vogel

Not that I need an excuse to be naughty or indulgent, but with Halloween right around the corner I thought some wicked recipes...

read more...

texasboy

Member Review

****

Pad Thai - Midsummer Thai Dinner

Very good recipe, but I doubled the sauce amount because I really liked it.

Cherry Muffins recipe
Recipe Photo
Recipe Photo