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| 4 | each | quinces | |
| 3 | cups | water | |
| 4 | cups | sugar | |
| 2 | each | lemon zest | strips |
| 1 | Piece | cinnamon | bark |
| 1/4 | cup | almonds | split |
| 2 | tablespoons | lemon juice |
*Note: almonds should be toasted.
Cooking time: 1 1/2 hours Wash quinces well and rub off all fuzz.
Peel, quarter and remove core.
Place peels and cores in a pan with 2 cups water and boil for 20 minutes.
Grate quince quarters and place in a heavy preserving pan with remaining water.
Leave aside until peels are boiled. Do not be concerned if quince discolours.
Strain liquid from peels into a measuring jug and make up to 2 cups with water.
Add this to grated quince with the sugar, lemon rind and cinnamon bark or washed geranium leaves.
Place over medium heat and stir occasionally with a wooden spoon until sugar is dissolved.
Bring to the boil and boil fairly rapidly for 1 hour or until it gels when tested on a cold saucer.
Stir in almonds and lemon juice and boil 1 minute longer.
Ladle into hot, sterilized jars and seal when cold.
Note: As the peel and core contain pectin, the setting ingredients for jellies and preserves, it is advisable that these be boiled to extract the pectin.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 29mg | 1% |
| Total Carbohydrate 802.0g | 267% |
| Dietary Fiber 0.0g | 0% |
| Sugars 800.0g | |
| Protein 0.0g | 0% |
| Vitamin A | 0% | Vitamin C | 23% | |
| Calcium | 3% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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History - Rosemary is considered to be the herb of fidelity. If you sprinkle some around the house it is said to bring good luck and protection. ...
I am not vegetarian, but this veggie burger I really love it, I do love the black beans inside, all the ingredients are pretty healthy! Five stars!
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