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8 servings
suggest servings
| 1 | tablespoon | corn oil | |
| 1 | tablespoon | lime juice | |
| 1/2 | teaspoon | cumin | ground |
| 1/2 | teaspoon | cinnamon | |
| 1/4 | teaspoon | salt | |
| 1/2 | teaspoon | garlic | minced |
| 4 | cups | carrots | & cooked |
| 1/2 | cup | wheat berries | cooked; for garnish |
Whisk oil and lime juice together in large bowl.
Whisk in cumin, cinnamon, salt and garlic.
Sir in carrot.
Cover and refregerate until cold.
Serve chilled, garnished with wheat sprouts.
| % Daily Value* | |
| Total Fat 2.0g | 3% |
| Saturated Fat 0.0g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 118mg | 5% |
| Total Carbohydrate 7.0g | 2% |
| Dietary Fiber 2.0g | 8% |
| Sugars 3.0g | |
| Protein 1.0g | 1% |
| Vitamin A | 215% | Vitamin C | 7% | |
| Calcium | 2% | Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Ginger is a flavoring from a tuberous root of Zingiber officinale, a plantin the Ginger family. The root is often dried and ground or "crystallized" with sugar. ...
Totally awesome is all that I can say!
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