Hunter's Stew Dish for Royalty

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Time to Prepare this Recipe 150 minutes Prep: 15 minutes Cook: 135 minutes
Calories Per Serving and Nutrition Information 302 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1/2 pound mushrooms sliced
1 cup polish sausage sliced
2 pounds sauerkraut
1/2 pound beef
1 large apple peeled, sliced
20 ounces tomatoes, canned
1 cup bacon coarsely chopped
1/4 cup water
5 each peppercorns
1 each bay leaf
6 each potatoes steamed

Directions

Squeeze sauerkraut or, if canned, drain.

In a large casserole put sauerkraut, mushrooms, apple, tomatos, peppercorns, bay leaf and 1/4 cup water.

Cover and simmer for 75 minutes.

Add sausage, meat and bacon.

Simmer 1 hour longer.

Serve with steamed potatos.

Steamed Potatos: Boil peeled potatos in salted water to cover, with a spoonful of butter added.

When cooked drain, add butter and teaspoon of chopped dill and let stand covered for 5 minutes.

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Nutrition Facts

Serving Size 504g
Amount per Serving
Calories 302 22% of calories from fat
% Daily Value*
Total Fat 8.0g12%
 Saturated Fat 3.0g14%
 Trans Fat 0.0g
Cholesterol 33mg11%
Sodium 1178mg49%
Total Carbohydrate 45.0g15%
 Dietary Fiber 9.0g35%
 Sugars 7.0g
Protein 16.0g33%
Vitamin A 3%  Vitamin C 75%
Calcium 9%  Iron 27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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***

Callos a la Madrilena

not wine, not tomato, not thyme, not parsley. You need "morcilla" sausage and a carrot

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