Honeyed Beet Oat Bran Bread (Bread Machine)

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1 hours Prep: 20 minutes Cook: 1 hours

143 calories per serving view nutrition facts

Ingredients

1	package	yeast, active dry
1	cup	whole wheat flour
1	cup	bread flour
1/2	cup	oat bran
1/2	cup	rolled oats
4	tablespoons	gluten flour
1	teaspoon	salt
2	tablespoons	honey
1/2	teaspoon	cinnamon
1/2	teaspoon	cloves
1/2	cup	golden raisins
2	each	egg whites	or 1 egg or, 1/4 cup egg substitute
8 1/4	ounces	beets	julienne, drain, save liquid then warm liquid combine with water to equal 1/2 cup plus 3 tbs

Directions

Set Breadmaker's browning control to light.

Put all the ingredients into pan in the order listed, select "Oat/French" and push "Start."

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