Holiday Tuna Tree

Get into the holiday spirit with this easy and delicious recipe that just might have you singing Christmas carols while you're working away!

60 minutes Prep: 60 minutes Cook: 0 minutes

215 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients

19	ounces	tuna fish	solid white canned
16	ounces	cream cheese
1	tablespoon	lemon juice
1/4	cup	olives	finely chopped
1/2	cup	walnuts	finely chopped
1/4	teaspoon	salt
1/2	teaspoon	dry mustard
1/8	teaspoon	black pepper
1/2	teaspoon	thyme leaves

Directions

Spray a small Christmas tree mold (4 cups) with non-stick spray. In a large bowl, combine cream cheese and tuna. Add remaining ingredients and stir well. Place in mold and refrigerate. Unmold onto a serving plate. Decorate with garlands of small parsley leaves, pieces of red and green pepper cut into stars, and a lemon wedge.

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Nutrition Facts

Serving Size 90g

Amount per Serving

Calories 215 71% of calories from fat

	% Daily Value*
Total Fat 17.0g	26%
Saturated Fat 9.0g	44%
Trans Fat 0.0g
Cholesterol 62mg	21%
Sodium 180mg	8%
Total Carbohydrate 2.0g	1%
Dietary Fiber 0.0g	2%
Sugars 0.0g
Protein 15.0g	29%

Vitamin A	11%		Vitamin C	2%
Calcium	4%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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