Grape Nut Roll (Soutzouki)

45 minutes Prep: 15 minutes Cook: 15 minutes

988 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

6	ounces	grape juice	frozen, undiluted
1/2	cup	sugar
1	box	liquid pectin
1	each	lemon	juice only
1/2	cup	walnuts	whole
3	tablespoons	cornstarch
1/4	cup	water	cold

Directions

In a large deep pot bring juice and honey or sugar to a vigorous boil.

Add pectin and boil 5 minutes.

Dissolve citric acid first in a tablespoon of hot syrup, then add to the rest of the syrup, mixing it in.

Add nuts.

Dissolve cornstarch in cold water and mix into syrup, stirring quickly.

Cook 1 minutes more.

Ladle thick mixture on to heavy waxed paper.

Make a long thick roll.

Pick up two sides of paper and press together to make a fat sausage of candy.

Let set at room temperature.

Store in plastic bag.

Slice as needed.

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Nutrition Facts

Serving Size 479g

Amount per Serving

Calories 988 34% of calories from fat

	% Daily Value*
Total Fat 37.0g	57%
Saturated Fat 2.0g	11%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 12mg	0%
Total Carbohydrate 160.0g	53%
Dietary Fiber 5.0g	19%
Sugars 129.0g
Protein 16.0g	33%

Vitamin A	1%		Vitamin C	38%
Calcium	6%		Iron	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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