German Applesauce Meatloaf

The applesauce bakes in flavor with this simple easy to make meatloaf.

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2 hours Prep: 10 minutes Cook: 1 1/2 hours

369 calories per serving view nutrition facts

Ingredients

1 1/2	pounds	ground beef
1/2	pound	ground pork
1/2	cup	onion	finely diced
1	cup	applesauce
1	cup	bread crumbs
3	tablespoons	ketchup
2	teaspoons	salt
1/4	teaspoon	black pepper

Directions

Preheat oven to 350 degrees F.

Lightly oil a 9 x 5 x 3 inch loaf pan. In a large bowl, combine all ingredients, and mix well.

Place the meatloaf mixture in the prepared pan.

Bake for 1 1/2 to 2 hours. Let cool 10-15 minutes.

Turn the loaf out of the pan.

Slice and serve.

Reviews

Over all a good recipe. I only added 1 tsp. of salt. After it was done I think even less salt could have been used. I also added 1 tsp. of minced garlic.
5 months ago by Momkanof6

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