Fancy Curry Powder

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Time to Prepare this Recipe 40 minutes Prep: 5 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 45 calories per serving view nutrition facts
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Ingredients

2 1/2 teaspoons fenugreek
1 teaspoon cardamom seeds about 20 pods
3 tablespoons coriander seeds
1 tablespoon cumin seeds
1 tablespoon mustard seeds
6 whole cloves
3 inch cinnamon stick thin, broken into pieces
1/4 teaspoon mace ground
1/4 teaspoon nutmeg grated
1 pinch cayenne pepper
2 tablespoons turmeric ground
1 x hot chili peppers toasted and dried (to taste)

Directions

Preheat oven to 225F.

In a small pan, combine fenugreek, cardamom, coriander, cumin and mustard seeds, cloves, and broken cinnamon stick.

Bake for 15 minutes, shaking the pan a few times.

Let cool.

In bowl, combine the toasted spices with the mace, nutmeg, cayenne, tumeric and peppers. Place in a spice mill and grind to a powder.

Store in an airtight container.

Makes a 1/2 cup of curry powder.

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Nutrition Facts

Serving Size 13g
Amount per Serving
Calories 45 43% of calories from fat
% Daily Value*
Total Fat 2.0g3%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 7mg0%
Total Carbohydrate 7.0g2%
 Dietary Fiber 3.0g13%
 Sugars 0.0g
Protein 2.0g4%
Vitamin A 0%  Vitamin C 3%
Calcium 6%  Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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