Fancy Curry Powder

40 minutes Prep: 5 minutes Cook: 15 minutes

45 calories per serving view nutrition facts

1/2 cup suggest servings

Be the first to add a photo of this recipe!

Ingredients

2 1/2	teaspoons	fenugreek
1	teaspoon	cardamom seeds	about 20 pods
3	tablespoons	coriander seeds
1	tablespoon	cumin seeds
1	tablespoon	mustard seeds
6	whole	cloves
3	inch	cinnamon stick	thin, broken into pieces
1/4	teaspoon	mace	ground
1/4	teaspoon	nutmeg	grated
1	pinch	cayenne pepper
2	tablespoons	turmeric	ground
1	x	hot chili peppers	toasted and dried (to taste)

Directions

Preheat oven to 225F.

In a small pan, combine fenugreek, cardamom, coriander, cumin and mustard seeds, cloves, and broken cinnamon stick.

Bake for 15 minutes, shaking the pan a few times.

Let cool.

In bowl, combine the toasted spices with the mace, nutmeg, cayenne, tumeric and peppers. Place in a spice mill and grind to a powder.

Store in an airtight container.

Makes a 1/2 cup of curry powder.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 13g

Amount per Serving

Calories 45 43% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 7mg	0%
Total Carbohydrate 7.0g	2%
Dietary Fiber 3.0g	13%
Sugars 0.0g
Protein 2.0g	4%

Vitamin A	0%		Vitamin C	3%
Calcium	6%		Iron	21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Tex-Mex: Page 5

Last Recipes Viewed

Recipe Bite

Christmas - One of the Most Important Parts of Holidays: The Christmas Dinner

by Josh Khan

When you think of Christmas, you think of a lot of different special moments. Moments like decorating the Christmas tree, singing carols, putting up Christmas lights and even baking cookies. ...