Deli Stuffed Calzone

1 hours Prep: 10 minutes Cook: 30 minutes

185 calories per serving view nutrition facts

1 batch suggest servings

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Ingredients

1 3/4	cups	tomatoes	drained
1 1/4	cups	spinach	chopped
3/4	cup	pepperoni	sliced
3/4	cup	salami	sliced
1	cup	ricotta cheese
1	cup	mozzarella cheese	shredded
1/2	cup	pimento stuffed green olives
1/3	cup	parmesan, parmigiano-reggiano cheese, grated	grated
1 1/2	teaspoons	garlic powder
1 1/2	teaspoons	basil	crushed
1 1/2	teaspoons	oregano	crushed
1	teaspoon	black pepper
2	loaves	bread dough
2	tablespoons	olive oil

Directions

In large bowl combine tomatoes, spinach, pepperoni, salami, mozzarella cheese, ricotta cheese, olives, parmesan cheese, garlic powder, basil, oregano and pepper; set aside filling.

Cut each bread loaf in half.

On lightly floured board, roll one bread dough half into a 12 inch circle.

Place on pizza pan.

Spread 1 1/3 c filling on 1/2 of dough circle to within 1/2 inch of edge.

Fold dough over filling making half circle.

Press edges with fork to seal.

Cut 3 slits in dough to allow steam to escape.

Repeat process making 3 more calzones.

Bake in preheated 350 degrees F oven for 20 minutes.

Brush with olive oil. Bake an additional 5 to 10 minutes or until golden brown.

Let stand 10 minutes before cutting.

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Nutrition Facts

Serving Size 136g

Amount per Serving

Calories 185 69% of calories from fat

	% Daily Value*
Total Fat 14.0g	22%
Saturated Fat 6.0g	28%
Trans Fat 0.0g
Cholesterol 28mg	9%
Sodium 209mg	9%
Total Carbohydrate 6.0g	2%
Dietary Fiber 2.0g	6%
Sugars 3.0g
Protein 10.0g	19%

Vitamin A	35%		Vitamin C	22%
Calcium	24%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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