Dark Chocolate Mulled Wine Sauce

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This dark sauce takes advantage of chocolate's affinity for red wine. Dutch process cocoa lends the sauce richer chocolate flavor than regular unsweetened cocoa.

Time to Prepare this Recipe 15 minutes Prep: 7 minutes Cook: 8 minutes
Calories Per Serving and Nutrition Information 121 calories per serving view nutrition facts
Recipe Submitted By happyzhangbo
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1 cup red wine dry
1/2 cup sugar
1 x spices sachet Mulling Spice Blend, as needed
1/2 cup dutch processed cocoa
1/2 cup corn syrup, light
1 ounce chocolate (semi-sweet) chopped

Directions

Combine first 3 ingredients in a small saucepan; bring to a simmer.

Cook 5 minutes. Discard sachet.

Add cocoa and corn syrup, stirring with a whisk until smooth. Simmer 2 minutes; remove from heat.

Add chocolate, stirring until chocolate melts.

Cool to room temperature.

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Nutrition Facts

Serving Size 36g
Amount per Serving
Calories 121 6% of calories from fat
% Daily Value*
Total Fat 1.0g1%
 Saturated Fat 0.0g2%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 14mg1%
Total Carbohydrate 31.0g10%
 Dietary Fiber 0.0g1%
 Sugars 20.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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