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| 2 | each | cucumbers | peeled |
| 3 | cups | yogurt, plain | |
| 2 | cloves | garlic | peeled and minced |
| 1 | teaspoon | mint | dried |
Finely dice cucumbers into small bowl.
Mince or press garlic, add to cucumbers.
Add yogurt and dried mint. Mix thoroughly. Allow to sit for at least 30 minutes or refrigerate overnight for flavors to blend.
Serve with bread, meats, or rice.
| % Daily Value* | |
| Total Fat 4.0g | 6% |
| Saturated Fat 3.0g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 59mg | 2% |
| Total Carbohydrate 8.0g | 3% |
| Dietary Fiber 1.0g | 3% |
| Sugars 7.0g | |
| Protein 5.0g | 10% |
| Vitamin A | 5% | Vitamin C | 7% | |
| Calcium | 17% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Cream of Tartar is a natural, pure ingredient left behind after grape juice has fermented to wine....
Sounds like a pretty good recipe except for that turkey sausage. I'd prefer another kind. Lots of garlic would also do the recipe wonders. Besides that, looks pretty good to me! I'd give it a try instead of mine one time just to see.
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