Crockpot Italian Pot Roast
Try this Italian-style pot roast which tastes wonderful when left to simmer all day in your crockpot.
Yield
6 servingsPrep
30 minCook
7 hrsReady
7 hrsIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
4 | pounds | beef chuck roast |
|
1 ½ | ounces | spaghetti sauce mix | * |
1 | x | salt and black pepper |
*
|
2 | each |
tomatoes
chopped |
|
Trans-fat Free, Low Carb
Directions
Sprinkle meat with salt and pepper and then dry spaghetti seasoning mix. Place in crockpot. Top with chopped tomatoes. Cover and cook on low for 7 to 9 hours or until meat is tender. Slice and serve on hot spaghetti; spoon sauce over all.
Makes 6 to 7 servings.
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