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1 dozen
suggest servings
| 1 | cup | applesauce | |
| 1 | ounce | cinnamon | |
| 1 | ounce | cloves, ground | |
| 1 | ounce | nutmeg | |
| 1 | ounce | ginger | ground |
Combine ingredients to make a stiff dough.
Roll out on board dusted with ground cinnamon.
Cut with cookie cutters of your choice.
Put hole in top for string.
Lay out flat to dry.
Turn over every 12 hours until completely dry.
| % Daily Value* | |
| Total Fat 4.0g | 6% |
| Saturated Fat 2.0g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 21mg | 1% |
| Total Carbohydrate 20.0g | 7% |
| Dietary Fiber 8.0g | 34% |
| Sugars 2.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 2% | Vitamin C | 35% | |
| Calcium | 15% | Iron | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Saffron is the stigma of Crocus sativus, a flowering plant in the crocus family. Saffron, the world's most expensive spice, is costly because more than 225,000 stigmas must be hand picked to produce one pound. In its pure form, saffron is a mass o...
The flavor was among the best our family has ever tasted. We liked the texture too. You can be sure a loaf like that didn't last long in our house.
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