Chocolate Peanut Butter Cups

20 minutes Prep: 10 minutes Cook: 0 minutes

130 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

2	tablespoons	peanut butter	chunky
1	ounce	chocolate chips (semi-sweet)

Directions

In a small heatproof bowl, combine peanut butter and medium bowl with boiling water.

Let stand, stirring frequently until chocolate is melted and well-combined.

Set 8 fluted paper candy liners on a serving platter; using a teaspoon, sppon 1/8 of the chocolate mixture into each liner.

Cover platter with plastic wrap and refrigerate until candies are firm.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 23g

Amount per Serving

Calories 130 68% of calories from fat

	% Daily Value*
Total Fat 10.0g	15%
Saturated Fat 3.0g	14%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 74mg	3%
Total Carbohydrate 8.0g	3%
Dietary Fiber 1.0g	6%
Sugars 5.0g
Protein 4.0g	9%

Vitamin A	0%		Vitamin C	0%
Calcium	1%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Poblano Sauce

Last Recipes Viewed

Recipe Bite

License to Chill

by Mark R. Vogel

In the James Bond movie "Goldfinger," 007 is romancing the ill-fated Jill Masterson, (the woman Goldfinger kills by painting gold), when he notices the...