Caribou Marinade

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. Prep
5 min.
Cook
0 min.
Ready In
5 min.
3 cups
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
 
Metric measurements

Ingredients

1cup water
1/4cup vinegar
10each peppercorns *
1each thyme sprigs *
1each garlic cloveVideo
1tablespoon brown sugarVideo
1cup red wine dry*
1/4cup vegetable oil
5each juniper berries *
3each bay leaves *
1x nutmeg grated*
1x red hot pepper sauce (eg. Tabasco) *
* not incl. in nutrient facts

Directions

Combine ingredients in a non-metal bowl.

Enough for 10 chops or 5 large steaks.

Cover and marinade 2 days or longer. Turn daily.

The strained marinade can be used as a BBQ baste or incorporated into gravies and sauces afterwards.

First published: last updated: 2013-07-17

 
 
 
 
 
 
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Nutrition Facts

Serving Size 92g (3.2 oz)
Amount per Serving
Calories 13492% of calories from fat
 % Daily Value *
Total Fat 14g 21%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?