Are you amazing? Share with Facebook & Google+

Caribou Marinade

Saved in 1 recipe box and 1 cookbook
Be the first to add a photo of this recipe!

. Prep
5 min.
0 min.
Ready In
5 min.
3 cups
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
Metric measurements


1cup water
1/4cup vinegar
10each peppercorns *
1each thyme sprigs *
1each garlic cloveVideo
1tablespoon brown sugarVideo
1cup red wine dry*
1/4cup vegetable oil
5each juniper berries *
3each bay leaves *
1x nutmeg grated*
1x red hot pepper sauce (eg. Tabasco) *
* not incl. in nutrient facts


Combine ingredients in a non-metal bowl.

Enough for 10 chops or 5 large steaks.

Cover and marinade 2 days or longer. Turn daily.

The strained marinade can be used as a BBQ baste or incorporated into gravies and sauces afterwards.

First published: last updated: 2014-12-16

Nutrition Facts

Serving Size 92g (3.2 oz)
Amount per Serving
Calories 13492% of calories from fat
 % Daily Value *
Total Fat 14g 21%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Custom Search