Bread

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Time to Prepare this Recipe 1 hours Prep: 5 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 814 calories per serving view nutrition facts
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Ingredients

6 cups flour, all-purpose
1 package yeast, active dry
1/2 cup milk
3 tablespoons sugar
2 teaspoons salt
3 tablespoons butter or margarine

Directions

Put ingredients into bread machine and press "Start".

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Nutrition Facts

Serving Size 243g
Amount per Serving
Calories 814 12% of calories from fat
% Daily Value*
Total Fat 11.0g17%
 Saturated Fat 6.0g30%
 Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 1257mg52%
Total Carbohydrate 155.0g52%
 Dietary Fiber 5.0g22%
 Sugars 11.0g
Protein 21.0g42%
Vitamin A 6%  Vitamin C 0%
Calcium 7%  Iron 50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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