Blitzkuchen Mit Apfeln (Apple Cake)

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 40 minutes
Calories Per Serving and Nutrition Information 625 calories per serving view nutrition facts
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

6 each apples medium, tart
1 1/2 cups flour, unbleached all-purpose
2 each lemons medium, juiced
3/4 cup milk
3 tablespoons sugar
1 tablespoon rum
3 tablespoons butter
2 each egg whites large
3/4 cup sugar
1 tablespoon butter to grease cake pan
2 each egg yolks large, divided*
1 teaspoon vegetable oil
1/2 each lemon juiced and peel grated
3 tablespoons powdered sugar
1 teaspoon baking powder

Directions

* Do not put the egg yolks together as they will be used individually.

Peel apples, cut in half and core. Cut decorative lengthwise slits in apples, about 1/2-inch deep.

Sprinkle with lemon juice and sugar. Set aside.

Cream butter and sugar together. One at a time, beat in egg yolks.

Gradually beat in lemon juice and grated peel. Sift baking powder and flour together.

Gradually add to batter. Blend in milk and rum. In a small bowl, beat egg whites until stiff.

Fold into batter. Generously grease a springform pan.

Pour in batter and top with apple halves. Brush apples with oil.

Bake in a preheated 350 degree F. oven for 35 to 40 minutes.

Remove from pan and sprinkle with confectioners' sugar.

Add your comment

Email Address

(optional)

(optional)



characters left


B3b0d7f4e823028cf08548370f678a72f53be936
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 406g
Amount per Serving
Calories 625 21% of calories from fat
% Daily Value*
Total Fat 14.0g22%
 Saturated Fat 8.0g40%
 Trans Fat 0.0g
Cholesterol 34mg11%
Sodium 102mg4%
Total Carbohydrate 120.0g40%
 Dietary Fiber 5.0g20%
 Sugars 76.0g
Protein 7.0g15%
Vitamin A 10%  Vitamin C 55%
Calcium 11%  Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Fast Food

by Mark R. Vogel Mark R. Vogel

A trend in America that is picking up speed is an increased interest on meals that can be made in a short amount of time. For us cooking buffs, that's......

read more...

Erikg89

Member Review

****

Babysitter's Spaghetti Casserole

Nice recipe!Easy to make on-the-go.

Fried Spring Rolls recipe
Recipe Photo
Recipe Photo