Beef Tourti

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Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 742 calories per serving view nutrition facts
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Ingredients

7 medium potatoes
2 tablespoons vegetable oil
1 1/2 pounds ground beef
1 large onion diced
1/4 teaspoons allspice
1/4 teaspoon cinnamon
1/4 teaspoon garlic salt

Directions

Boil potatoes and mash coarsely.

Heat oil in large, heavy duty frying pan and brown beef and onion.

Stir in potatoes, allspice, cinnamon, garlic salt, salt and pepper.

Preheat oven to 400 degrees F.

Line two 9-inch pie pans with pastry.

Using slotted spoon, fill pans with meat mixture.

Cover with top crusts, cutting vents so steam can escape.

Bake in preheated oven for 45 minutes or until golden-brown.

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Nutrition Facts

Serving Size 507g
Amount per Serving
Calories 742 41% of calories from fat
% Daily Value*
Total Fat 34.0g52%
 Saturated Fat 11.0g56%
 Trans Fat 0.0g
Cholesterol 146mg49%
Sodium 158mg7%
Total Carbohydrate 62.0g21%
 Dietary Fiber 6.0g24%
 Sugars 4.0g
Protein 46.0g93%
Vitamin A 0%  Vitamin C 41%
Calcium 8%  Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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