Basic Buttermilk Whole Wheat Bread

35 minutes Prep: 5 minutes Cook: 30 minutes

1512 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1 1/8	cups	buttermilk
1 1/2	tablespoons	apple juice	bottled or canned
3	tablespoons	brown sugar	or maple syrup
1/3	teaspoon	salt
1/3	teaspoon	baking soda
1 1/2	tablespoons	gluten flour
3	cups	whole wheat flour
1 1/2	teaspoons	yeast, active dry

Directions

Add ingredient to your bread machine and push the start button on whole-wheat cycle.

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Nutrition Facts

Serving Size 708g

Amount per Serving

Calories 1512 6% of calories from fat

	% Daily Value*
Total Fat 9.0g	15%
Saturated Fat 3.0g	14%
Trans Fat 0.0g
Cholesterol 11mg	4%
Sodium 1296mg	54%
Total Carbohydrate 320.0g	107%
Dietary Fiber 45.0g	181%
Sugars 57.0g
Protein 61.0g	122%

Vitamin A	2%		Vitamin C	20%
Calcium	48%		Iron	89%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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