Barbecued Beef Buns

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Time to Prepare this Recipe 45 minutes Prep: 20 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 176 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

4 cups beef strips, cooked
1 cup ketchup
1/2 cup cider vinegar
1/2 cup butter or margarine
1/4 cup sugar
2 each onions medium, thinly sliced
2 each lemon slices
2 tablespoons worcestershire sauce
4 teaspoons prepared mustard
1 teaspoon salt
1/4 teaspoon chili powder
1/4 teaspoon black pepper
1/2 cup water
8 each hamburger buns

Directions

Combine all of the ingredients, except the hamburger buns, in a 4-quart Dutch oven.

Cook over high heat until the mixture comes to a boil.

Reduce the heat to low and simmer for 25 minutes or until the mixture thickens.

Remove the lemon slices.

Pour into a container, cover and refrigerate.

TO SERVE: Warm over medium heat and serve in the hamburger buns.

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Nutrition Facts

Serving Size 127g
Amount per Serving
Calories 176 60% of calories from fat
% Daily Value*
Total Fat 12.0g18%
 Saturated Fat 7.0g37%
 Trans Fat 0.0g
Cholesterol 31mg10%
Sodium 785mg33%
Total Carbohydrate 19.0g6%
 Dietary Fiber 1.0g3%
 Sugars 15.0g
Protein 1.0g2%
Vitamin A 13%  Vitamin C 21%
Calcium 2%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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