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2 servings
suggest servings
| 1 | each | banana | cut up |
| 1 1/2 | ounces | light rum | |
| 1 1/2 | ounces | liqueur | banana flavor |
| 1 | tablespoon | lemon juice | |
| 2 | teaspoons | sugar | superfine |
| 6 | each | ice cubes | |
| 2 | slices | banana |
Place banana, rum, banana liqueur, lemon juice, sugar and ice cubes in food processor or blender. Process until ice is crushed and banana is smooth.
Pour into 2 stemmed glasses. Garnish each with banana slice.
| % Daily Value* | |
| Total Fat 3.0g | 5% |
| Saturated Fat 2.0g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 12mg | 4% |
| Sodium 20mg | 1% |
| Total Carbohydrate 23.0g | 8% |
| Dietary Fiber 2.0g | 6% |
| Sugars 16.0g | |
| Protein 1.0g | 3% |
| Vitamin A | 3% | Vitamin C | 14% | |
| Calcium | 1% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Garlic. What would we do without it? Garlic's reputation precedes itself. And a ponderous reputation it is. Garlic has been alleged to...
I love Black Cake & I can't wait to try this recipe.
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