Saucy Chicken

2 hours Prep: 10 minutes Cook: 30 minutes

70 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

2	each	chicken breast
1	x	teriyaki sauce

Directions

Cut chicken breasts in half lengthwise and bone if desired.

Marinate in sauce in refirgerator 2-3 hours.

Baste with remain sauce during cooking.

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Nutrition Facts

Serving Size 43g

Amount per Serving

Calories 70 20% of calories from fat

	% Daily Value*
Total Fat 2.0g	2%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 37mg	12%
Sodium 32mg	1%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 13.0g	27%

Vitamin A	0%		Vitamin C	0%
Calcium	1%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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