Tomato

Detailed information about the ingredient tomato.

USDA Information

Long Description Tomatoes, red, ripe, raw, year round average
Valid Measurements
  • cup cherry tomatoes
  • cup, chopped or sliced
  • Italian tomato
  • cherry
  • large whole (3" dia)
  • medium whole (2-3/5" dia)
  • slice, medium (1/4" thick)
  • plum tomato
  • small whole (2-2/5" dia)
  • slice, thick/large (1/2" thick)
  • wedge (1/4 of medium tomato)
  • slice, thin/small
  • NLEA serving

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 18.0 10% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 5mg0%
Total Carbohydrate 4.0g1%
 Dietary Fiber 1.0g5%
 Sugars 3.0g
Protein 1.0g2%
Vitamin A 17%  Vitamin C 21%
Calcium 1%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain tomato

There are 1061 recipes that contain this ingredient.

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Onion

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spikesgirl

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