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Detailed information about the ingredient egg yolk.
| Long Description | Egg, yolk, raw, fresh |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 27.0g | 41% |
| Saturated Fat 10.0g | 48% |
| Trans Fat 0g | |
| Cholesterol 1234mg | 411% |
| Sodium 48mg | 2% |
| Total Carbohydrate 4.0g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.0g | |
| Protein 16.0g | 32% |
| Vitamin A | 29% | Vitamin C | 0% | |
| Calcium | 13% | Iron | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 520 recipes that contain this ingredient.
Where and when the lemon became popular in various parts of the globe is a controversial topic. While researching this article, I discovered that agreement amongst sources was, well, the ...
This recipe is awsome. It is clear, and concise. I like the fact that it has alternatives, and lets you decide what to use(mainly, what you have on hand!). Thank-you for a great recipe. This is definitely a keeper!