Bay leaf

Detailed information about the ingredient bay leaf.

USDA Information

Long Description	Spices, bay leaf
Valid Measurements	tbsp, crumbled tsp, crumbled

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 313.0 24% of calories from fat

	% Daily Value*
Total Fat 8.0g	13%
Saturated Fat 2.0g	11%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 23mg	1%
Total Carbohydrate 75.0g	25%
Dietary Fiber 26.0g	105%
Sugars 0g
Protein 8.0g	15%

Vitamin A	124%		Vitamin C	78%
Calcium	83%		Iron	239%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain bay leaf

There are 1278 recipes that contain this ingredient.

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Chuck Wagon

by Mark R. Vogel

huck is the general term for the meat from the shoulder section of cattle. Cuts from the chuck tend to be tough with notable connective tissue and intramuscular fat. This is because these muscles are...