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Nutrition Data

WENDY'S, CLASSIC DOUBLE, with cheese

Food group: Fast Foods

 

Nutrition Facts

Serving Size item (310g)
Amount per Serving
Calories 747Calories from Fat 396
 % Daily Value *
Total Fat 44.0g 68%
Saturated Fat 18.3g 91%
Trans Fat ~
Cholesterol 158mg 53%
Sodium 1308mg 55%
Total Carbohydrate 36.3g 12%
Dietary Fiber 3g 14%
Sugars ~
Protein 51.2g
Vitamin A 0% Vitamin C 4%
Calcium 18% Iron 51%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Caloric Analysis

Values for selected serving size %DV
Calories 747 (3125 kJ) 37%
from Carbohydrates 145 (699 kJ)
from Fat 396 (1657 kJ)
from Protein 204 (986 kJ)

 

Calorie counts may not add up perfectly due to rounding errors

53% of this foods calories come from fat. Dietary guidelines suggest less than 30% of your diet should contain fat.

27% of calories from protein. Between 10% to 35% of protein is recommended.

Carbs, Fiber and Sugar

Values for selected serving size %DV
Total Carbohydrate36.3g12%
Dietary Fiber3.4g14%
Starch26.7g~
Total Carbohydrate~~~

Vitamins

Values for selected serving size %DV
Vitamin A~~~
Vitamin C2mg4%
Vitamin D~~~
Vitamin E~~~
Vitamin K21mcg27%
Vitamin B1 (Thiamin)1mg50%
Vitamin B2 (Riboflavin)1mg46%
Vitamin B3 (Niacin)11mg55%
Vitamin B61mg29%
Vitamin B126mcg99%
Folate21mcg27%
Pantothenic Acid1mg11%
Choline~~~

Minerals

Values for selected serving size %DV
Calcium180mg18%
Copper0mg12%
Fluoride~~~
Iron9mg51%
Magnesium59mg15%
Manganese0mg21%
Phosphorus415mg42%
Potassium663mg19%
Selenium62mcg88%
Sodium1308mg55%
Zinc9mg63%

 


Source: Nutrient data courtesy USDA.

Percent Daily Values (%DV) are for adults or children aged 4 years or older based upon a 2,000 calorie per day diet. RDA values change over time according to new recommendations from various sources including FDA, USDA and Health Canada among various other authoritative sources.

Health Facts or other claims or comments are editorial opinions, given without warranty, and are not intended to replace the advice of a nutritionist or other health-care professional. Opinions and ratings are based on weighted averages or the nutrient densities of those foods for which the FDA and Health Canada has established daily values, and do not consider other nutrients that may be important to your health, nor do they take into account your individual needs. Therefore, higher-rated foods may not necessarily be healthier for you than lower-rated foods. All foods, regardless of their rating may have the potential to play an important role in your diet.

If in doubt, seek advice from a health-care professional or registered dietition or nutritionist.


Nitrogen Factor 6.25   Protein Factor 4.0
Fat Factor 9.0   Cholesterol Factor 4.0