Latest recipes with photos
Dutch Pea Soup
Dutch Pea Soup recipe
Homemade Raw Banana Chips
The all time snack
Whole Wheat Herb Bread
A delicious treat with hearty soups and meal in one salads.
1 slice= 90 Calories
17g Carbs.
3g Fiber
4g Protein
Dill Dip in Rye Bread
Try this unique recipe that creates a bread bowl that can be used to hold and eat dip. Perfect for dinner parties!
Amazing Baked German Pork Chops
Serve these succulent baked German pork chops over a bed of rice or with some good bread to soak up all the yumminess.
Mrs. Picky's Pig Pickin Cake
When you want to take a wonderful cake to any social event, make a pig pickin cake.
Mrs Picky Fanicky's Bread Pudding
Delicious and a great way to use up your bread or biscuits.
Crustless Chocolate Mini Cheesecakes
Individual mini chocolate cheesecakes that freeze very well and use simple ingredients. Easy bake in a muffin tin.
Best Barley Egg Rolls
This recipe is an interesting take on egg rolls that add belly filling barley along with delicious Asian flavor.
Black Forest Mini Cheesecakes
Mini-bites of heaven. Individual chocolate cheesecake topped with cherries.
Chestnut Apple Soup
A delicious and light soup that we make all the time. It can be served warm, at room temperature or chilled. So it's perfect all year round. If you like chunkier soup, just simply reserve 1 cup or two soup before putting into the blender.
Dutch Pea Soup recipe
The all time snack
A delicious treat with hearty soups and meal in one salads. 1 slice= 90 Calories 17g Carbs. 3g Fiber 4g Protein
Try this unique recipe that creates a bread bowl that can be used to hold and eat dip. Perfect for dinner parties!
Serve these succulent baked German pork chops over a bed of rice or with some good bread to soak up all the yumminess.
When you want to take a wonderful cake to any social event, make a pig pickin cake.
Delicious and a great way to use up your bread or biscuits.
Individual mini chocolate cheesecakes that freeze very well and use simple ingredients. Easy bake in a muffin tin.
This recipe is an interesting take on egg rolls that add belly filling barley along with delicious Asian flavor.
Mini-bites of heaven. Individual chocolate cheesecake topped with cherries.
A delicious and light soup that we make all the time. It can be served warm, at room temperature or chilled. So it's perfect all year round. If you like chunkier soup, just simply reserve 1 cup or two soup before putting into the blender.
