126 mustard recipes

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Make a flavorful roast by using mustard, thyme and black pepper. Simply delicious!

This relish from Bengal, an eastern region of India, is for those who like fiery flavors. Try it with tandoori dishes, kebabs and shellfish curries. It's great in sandwiches, too.

A delicious mustard that can be used to flavor any type of meat or add a kick to a sandwich.