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Garlic-Roasted Lamb
Use fresh rosemary, if possible (many supermarkets carry it). The flavor it imparts to the lamb will be far superior to that of dried. If you like, white potatoes may be substituted for the sweet potatoes, and turnips for the parsnips. You can also flavor lamb by covering it with lemon slices before roasting.
Deep-Dish Peach Pie
Deep-Dish Peach Pie recipe
Chicken Paprikas
Chicken Paprikas recipe
Amazing Apple-Praline Pie
Amazing Apple-Praline Pie recipe
Pumpkin Pie Toast
It's like pumpkin pie for breakfast! It's the taste of fall!
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