Kids love these scary eyeballs, and they taste good!
Shortbread Heart Cookies recipe
Pumpkin Pie #3 recipe
Pumpkin Mousse Pie recipe
This one skillet side dish makes for quick and easy cleanup. The crunchy butter and maple toasted pecans dress up everyday green beans for a side worthy of a holiday feast.
Green beans are braised in skillet with orange juice and chicken stock, and served with toasted butter-maple pecans. Make a double-batch because your kids will become veggie lovers once they try this.
Rich flavor from brown sugar and molasses, these gingersnaps are so buttery and flakey. Ginger, cinnamon and cloves spice them up, giving the cookies delicious flavor. Use them to make crust for pie or cheesecake, or just eating these yummy treats is a joy thing to do.
Fudge-Pecan Pie recipe
These cookies are great for holiday parties, as well as just having around the house. The cookies look like stained glass, and you can switch up the colors and flavors depending on your theme!
No sugar, flavour is still so nice, and much healthier too!
Maple Pecan Pie recipe
Super Pumpkin Nut Bread recipe
This tender turkey is perfect for Thanksgiving. Especially if you don't want any leftovers!
I live in Norway, but I have a good friend living in Missouri US. She sent me this recipe, and I just love it. Here in Norway we don't use pumpkin, so this was all new to me.
A delightful twist on the classic oatmeal cookie. These tasty treats combine the wholesome goodness of oats with the rich, buttery flavor of butterscotch chips. The result is a chewy, sweet, and satisfying cookie perfect for any occasion.
Old Fashioned Pumpkin Pie 1 recipe
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